The Tour of Italy Friday Event on May 2nd at the Inn at Thorn Hill will start its wine weekend with a strolling feast of Italian foods and sixteen carefully selected Italian Wines. The event starts at 7:00pm in our lounge and costs $75 per person. The menu follows:Anti Pasti:
Grilled Vegetables to include Asparagus, Gourds, Eggplant, Marinated Tomatoes and Peppers
Sliced Cappicola, Prosciutto, Soppressata, Bresola and Mortadella
Fresh Mozzarella, Smoked Mozzarella and Marinated Mozzarella
Grilled Breads, Olives and Dried Fruit
Grilled Vegetables to include Asparagus, Gourds, Eggplant, Marinated Tomatoes and Peppers
Sliced Cappicola, Prosciutto, Soppressata, Bresola and Mortadella
Fresh Mozzarella, Smoked Mozzarella and Marinated Mozzarella
Grilled Breads, Olives and Dried Fruit
Meats and Seafood:
Braised Lamb with Stone Ground Polenta
Risotto alla Piedmontese
Fettuccine with Cheeses and Flavored Oils
Grilled seafood to include Sardinian Prawns, Scallops, Octopus, Sardines, Bronzini and Swordfish
Braised Breast of Veal with Risi e Bisi and Caponata
Desserts:
A full range of sweets
Come and join us for fun, food and wine and look for our Saturday night wine dinner menu to follow. Call us at 1-800-289-8990 or email us stay@innatthornhill.com
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